Affiliated to Rajasthan Technical University, Kota
Approved by AICTE, New Delhi
99291440761800-123-7701 (Toll Free)



Value Added Certificate Cum Training Programmes

Eligibility: 12th pass or Graduate

For Registration & further information please contact: Modi Educational Complex, Dadabari Ext. , Kota-324009

Tel.- +91-0744-2505421, Tollfree- 1800-123-7701.

Separate hostel facilities for girls & boys. Hostel fee starts from 6500/- included breakfast, lunch & dinner (A.C. & Cooler rooms)

Advanced Biology

 

Module IV : Food Microbiology and Microbiology (Duration - 15 days /30 days/45 days )

 

 

 

 

 

 

 

 

 

Food Microbiology and Microbiology  !

  • Sterilization & Media Preparation
  • Pour plate Method
  • Spread Plate Method
  • Streak Plate Method
  • Microbiological Testing of food sample
  • Determination of growth of bacteria by Spectrophotometric method.
  • Bacteriological examination of water by multiple tube fermentation tests.
  • Microbiological Testing of food sample.
  • Sauerkraut production.
  • Mushroom production.
  • Beer production
  • Wine production
  • Antibiotic sensitivity test.
  • Staining techniques.
  • Identification of Bacteria through Biochemical test:-Indole Test
  • Methyl Red & Vogues Proskauer Test.
  • Citrate Utilization Test
  • Triple Sugar Iron Agar test.
  • Urease Test
  • Hydrogen Sulphide production test.
  • Catalase Test
  • Oxidase Test
  • Methylene blue reducatse test for milk